Apparent and true digestibility of palm oil (Elaeis guineensis), chicken oil, and Sacha inchi oil (Plukenetia volubilis) with three inclusion levels in diets for broiler chickens

With the intention of evaluating fecal and ileal digestibility crude palm oil (Elaeis guineensis), chicken oil, Sacha inchi (Plukenetia volubilis) at inclusion levels 3%, 6%, 9%, a total 480 female Ross 308 broiler chickens were used. Digestibility was assessed 21 days age for both diets fat sources. Total collection or indicator method with chromium oxide used digestibility, while digestibility. The three evaluated sources based on substitution core composed corn soybean. A fat-free diet to estimate true in experiment conducted 3*3 factorial arrangement. treatments randomly assigned. Each treatment had six repetitions eight birds per repetition. results showed that apparent experimental affected by source interaction between level. Only obtained through technique, level did not have an effect. In sources, it determined as increased, also increased.